Foodntravelling.com – The pleasures of continental European cuisine should not be missed when you go on vacation. Especially at this time you want to plan a vacation to European countries. And maybe the country you will be visiting in France. What’s more, you must try traditional French dishes. In addition, when you are on vacation in this country, it will create a romantic impression in a relationship. Meanwhile, this country has long been known to many tourists for the luxury in the taste of its cuisine. And also, from cooking to serving, it’s no less luxurious. Therefore, in this article, we have summarized things related to traditional French dishes. Which has been summarized in 13 Delicious Traditional French Foods With a Luxurious Taste. Let’s discuss!
The first discuss of delicious traditional French foods is ratatouille. This dish is one of the most iconic characters from Walt Disney. And from the film also makes this dish become very popular. Besides, ratatouille used to be a dish devoted to the peasants of this country. And nowadays this dish is one of the traditional dishes with a delicious taste. Moreover, the presentation of this dish is very appetizing. Meanwhile, this dish is made of fresh vegetables and then roasted. The fresh vegetables consisted of tomatoes, eggplants, and cucumbers. Then for the seasoning, add basil, paprika, red onion, and zucchini. In addition, this dish is very complete if you add an accompaniment that is rice, bread, or potatoes. So, adjust it to your taste buds.
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Typical French spices are combined to make a bouillabaisse dish. It’s not just the spices that are unique to this dish. But it is the fresh seafood from the fishermen of this country that makes the amazing taste. Moreover, the sea catch comes from the fishing town of Goudes. Which is where the fishing town has a lot of seafood catch. Apart from that, this dish is very popular with seafood fans. Which is where the bouillabaisse dish is very popular with tourists. And if you want to taste this dish with a fresh taste, try visiting the city.
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The escargot dish is not much different from the list above. This is where this dish is made from sea snails. However, you can try freshwater snails which are no less delicious than sea snails. In addition, the snails that serve are not just any snails, but there are types that can be cooked. The types of snails that can be processed into escargot dishes are Elona quimperiana, Helix pomatia, Cornu aspersa, and Helix lucorum. Moreover, escargot is one of the traditional dishes that is very unique and also popular with tourists. So, you don’t need to hesitate anymore to try this unique dish.
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Langue de Boeuf
The parts of the cow that are rarely processed into a dish are the tongue. Langue de boeuf is a traditional French dish made from beef tongue. If you are a lover of extreme dishes, you must try langue de boeuf when visiting this country. Meanwhile, this dish is usually seasoned with spices and then topped with chopped fresh vegetables. Moreover, the langue de boeuf of these combinations makes people in this country love this dish. In addition, when it is your first time to taste this dish, you will feel the tenderness of this dish’s beef tongue.
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Confit de Canard
The next delicious traditional French foods is confit de canard. The process of making this dish is very complicated and lengthy. However, if you have passed it you will feel the pleasure of this dish. To start making confit de canard is to marinate the duck for approximately 24 hours and then steamed it for 36 hours. After that, you can choose the cooking method, which is fried or baked. And for the delicacy of this dish, you must try the grilled method. Which is where you will get a soft and juicy meat texture. You don’t have to worry about the lengthy process of making confit de canard. Then you just have to come to the nearest restaurant with a typical menu in this country, surely confit de canard is already available on the menu.
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Beef bourguignon is the country’s signature beef stew. The main ingredient of this dish is beef which is cut into pieces. You can choose the cut of meat according to your taste. Then flavor this dish using spices and a little wine. From that, you can already imagine the delicacy in every piece of beef. Moreover, to complement this dish you can choose to mash potato, bread, or rice. When you find the right restaurant you will feel the sensation of spices and tenderness of the meat. In addition, you can also add fresh vegetables such as tomatoes and spinach which makes this dish very complete.
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Couilles de Mouton
The next delicious traditional French foods is couilles de Mouton. You could say this country is unique in its traditional dishes. This is where the uniqueness makes tourists more interested in this country. The extreme thing in the culinary world of this country is considered very brave to process it. Like the dish, couilles de mouton is a dish made from lamb testicles. Couilles de mouton is a traditional dish that is quite popular among French people. In addition, for the presentation of this traditional dish using the burnt cooking method. Then given the lemon juice, wine, and parsley slices. With these ingredients, this dish does not smell fishy.
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Foie gras is a historic dish in this country. Not only historical, but this dish is also the oldest in the country. When you order this dish, you can choose the cooking method, namely grilled, grilled, or fried. The ingredients that complete this dish are duck or goose. So, from these things, you can adjust your taste in enjoying foie gras dishes. In addition, this one dish is very delicious when added to the special sauce of this dish. And usually, every restaurant has a different taste. You have nothing to lose if you order foie gras when you are on vacation in this country.
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The next delicious traditional French foods is cassoulet. At first glance, this dish looks like soup. You would mistake this dish for a soup, cassoulet is a carbohydrate dish and also high in fat. Because the filling of the cassoulet is a combination of sausage with white beans. Then cooked with various spices that make this dish delicious. Then, this dish is very delicious when eaten while warm. Moreover, if you are on vacation to this country in winter, you will often find this dish in this country.
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Coq Au Vin
Coq au vin means a rooster cooked in wine. And the rooster chose the chicken thigh. Because the chicken has a soft meat texture. Apart from this, the spices in coq au vin dishes are made from wine. Which makes this dish even more delicious. However, to cooking coq au vin is a bit complicated. The complexity lies in waiting for the spices to seep into the chicken meat. However, at the time of serving you will feel the delicacy of rooster meat. In addition, from these things this dish is often in the spotlight for tourists who want to visit this country.
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Ris de Veau
The next delicious traditional French foods is ris de veau. This country has never been separated from the uniqueness of each traditional dish. Ris de veau is a very popular dish in this country. Tourists when they first order this dish are very surprised by the main ingredients. Because this dish is made from the beef pancreas. For the selection of beef pancreas in this country is very picky. Selection of pancreas from veal, then stir-fried with delicious mushroom sauce. Then the addition of cream sauce to add a creamy and delicious taste. If, you are challenged with ris de veau, try it at the nearest local restaurants in the country. And to complement this dish is usually eaten with bread.
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The dishes served in this country must have a very delicious taste. And do not forget the touch of luxury in the presentation is also very pleasing to the eye. Farci poitevin is very different from other traditional French dishes. In terms of texture, it looks so unconvincing to serve. However, you should not mistake the dish. Because this dish is very popular with people who are on a diet. Because in this dish is made from fresh vegetables and spices. Meanwhile, farci poitevin has a mild taste that makes this dish often served as an appetizer. Therefore, when you visit a restaurant in France, you will find this one appetizer.
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Soupe A L’oignon
The last delicious traditional French foods is soupe a l’oignon. And at the same time ending the discussion with traditional French dishes. When you look at this dish the focus is on the appetizing thick gravy. The thick gravy uses ingredients from processed beef. However, then the sauce is combined with grated cheese and garlic. And for the soupe a l’oignon filling is chicken. Moreover, this dish is often ordered by tourists who are visiting this country. Which tourists will never feel the delicious taste of this French dish.
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Thus the discussion of 13 Delicious Traditional French Foods With a Luxurious Taste. The diversity of the country’s traditional dishes is mouth-watering. From the taste of luxury is an attraction for tourists to visit this country. In fact, the taste is known all over the world. Therefore, from the list above you can find these luxurious flavors. And we hope you can have fun with those closest to you during your vacation to this country. Enjoy your food!